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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. salt
- 8 oz. wide egg noodles
- 2 Tbsp. unsalted butter
- 2 Tbsp. fresh flat leaf parsley (coarsely chopped)
- 2 Tbsp. fresh chives (snipped, about 1/2 bunch)
- 1 1/2 tsp. grated lemon zest
- 1/8 tsp. ground black pepper (freshly)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1780mg74% |
| Potassium160mg5% |
| Protein8g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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