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Egg Nog Cupcakes with Rum Whipped Cream
AMEE'S SAVORY DISH12Ingredients
35Minutes
250Calories
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Ingredients
US|METRIC
24 SERVINGS
- 1 box cake (Immaculate Yellow, Scratch Baking Mix)
- 3/4 cup egg nog (organic, I used Horizon low-fat egg nog)
- 1/2 cup butter (softened)
- 1/4 cup grapeseed oil
- 4 eggs
- 1 Tbsp. dark rum (can also use bourbon)
- 2 cups heavy whipping cream
- 1/2 cup confectioners sugar
- 1 tsp. dark rum (can also use bourbon or vanilla or rum extract)
- 2 Tbsp. dark rum (or bourbon)
- 1/2 cup egg nog
- grated nutmeg (Freshly, for garnish, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium135mg6% |
| Potassium70mg2% |
| Protein3g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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