Egg Curry Recipe | Yummly
9Ingredients
30Minutes
130Calories

Ingredients

US|METRIC
  • 4 eggs (Hard boiled)
  • 4 tablespoons onion (paste)
  • 1 cup tomato (Fresh Puree)
  • 1 1/2 tablespoons vegetable oil
  • salt (to taste)
  • 1 teaspoon chili powder
  • 1 teaspoon turmeric powder
  • 1/2 teaspoon Garam Masala (Punjabi Powder)
  • coriander leaves (Chopped)
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    NutritionView More

    130Calories
    Sodium11% DV270mg
    Fat15% DV10g
    Protein14% DV7g
    Carbs1% DV4g
    Fiber4% DV<1g
    Calories130Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol210mg70%
    Sodium270mg11%
    Potassium200mg6%
    Protein7g14%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g4%
    Sugars2g4%
    Vitamin A15%
    Vitamin C10%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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