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Edamame, Feta and Beet Pasta Salad
TINNED TOMATOES7Ingredients
15Minutes
400Calories
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Ingredients
US|METRIC
5 SERVINGS
- 400 grams shell pasta
- 100 grams frozen edamame beans
- 100 grams frozen spinach
- 4 Tbsp. pesto (more if you like)
- 12 baby beets (pickled, halved)
- 100 grams feta cheese (add as much as you like)
- black pepper (a good grinding of)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium280mg12% |
| Potassium540mg15% |
| Protein17g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C10% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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