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Edamame Pasta With Chimichurri Sauce
MAY I HAVE THAT RECIPE11Ingredients
45Minutes
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head garlic
- 2 bunches parsley (thoroughly washed, about 2 packed cups)
- 3 Tbsp. red wine vinegar
- 3 Tbsp. extra virgin olive oil
- 1/8 tsp. red pepper flakes
- 1 tsp. salt (to taste)
- 3 ears of corn (with the husk)
- 2 1/2 tomatoes (dozen large on the vine cocktail)
- 8 oz. fettucine (Explore Cuisine Edamame)
- 1 tsp. olive oil
- 3 Tbsp. pinenuts
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium530mg15% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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