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Ingredients
US|METRIC
5 SERVINGS
- 1 can garbanzo beans (/ chickpeas – rinsed and drained)
- 1/4 cup lemon juice (approx. from 1 lemon)
- 1/4 cup tahini paste (store-bought, or Homemade, click here)
- 1/2 tsp. ground cumin
- 1 clove garlic (– roughly chopped)
- 2 Tbsp. virgin olive oil (extra-)
- 1 tsp. sea salt (or more depending on your taste)
- 3 Tbsp. water (drinking)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium500mg21% |
| Potassium840mg24% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate58g19% |
| Dietary Fiber16g64% |
| Sugars10g |
| Vitamin A0% |
| Vitamin C15% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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