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Easy and Flavorful Baked Herbed Sea Bass
CARIBBEAN GREEN LIVING12Ingredients
5Hours
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sea bass (medium size, about 5 – 6 pounds)
- 1 lemon (or lime + 1 tablespoon of fresh lemon juice)
- 2 Tbsp. olive oil
- 8 sprigs fresh parsley
- 6 sprigs fresh thyme
- 6 sprigs fresh tarragon
- 1 bunch chives (about .75 ounces)
- 6 bay leaves (fresh preferably)
- 2 Tbsp. peppercorns
- 1 Tbsp. dried oregano
- 2 Tbsp. Herbes de Provence (or Italian seasoning)
- salt (optional)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium350mg10% |
| Protein3g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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