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Shayla Main: "Pretty good basic ramen recipe. Came together qui…" Read More
10Ingredients
25Minutes
350Calories
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Ingredients
US|METRIC
1 SERVINGS
- 3 tsp. miso paste
- 1 tsp. Korean red pepper paste (gochujang)
- 1 cup dashi stock
- 3/4 cup unsweetened soy milk
- 3 cloves garlic (finely chopped)
- 1 1/2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 1 whole egg
- 1 1/2 Tbsp. green onions (chopped)
- 1 packet ramen noodle (instant, discard the sauce)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium2490mg104% |
| Potassium760mg22% |
| Protein21g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)