Easy Whole Wheat Bread Recipe | Yummly
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Easy Whole Wheat Bread

SPARTAN LIFE-NATALIE(5)
Andy: "So yummy. Added bit more water since my dough was…" Read More
7Ingredients
2Hours
420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 4 cups whole wheat flour
  • 2 1/4 teaspoons active dry yeast (or 1 packet)
  • 1 1/2 teaspoons salt (optional, see note*)
  • 2 cups warm water
  • 1 tablespoon rolled oats (whole)
  • 1 pinch coarse salt
  • herbs (your choosing)
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium970mg40%
    Potassium510mg15%
    Protein18g35%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate89g30%
    Dietary Fiber15g60%
    Sugars0g0%
    Vitamin A0%
    Vitamin C
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Andy a year ago
    So yummy. Added bit more water since my dough was not forming well. Letting it rise intirely inside the loaf pan made it rise higher. The transpher process compressed some of the air. Added one tsp of cinnamon. It is subtle but it makes a difference.
    . a year ago
    The bread turned out too dense and tasted terrible. I followed the recipe completely
    L. Paul B. 2 years ago
    This recipe turned out great. However, I did a few tweaks to it and was able to do it in a loaf and added nuts and raisins and pumpkin seeds.
    Debby Todd 2 years ago
    So easy and so so good my husband just told me I better think about making about one lol I would definitely do a loaf pan next time I added a little honey and oats on top
    Amber 2 years ago
    Amazing! So easy. I used a regular loaf pan and 33 minutes in the oven was perfect. Edit: I have used instant yeast the last few times. Works perfectly in the same quantity as active dry.

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