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Easy White Wine and Garlic Baked Chicken Thighs
DISH IT GIRL12Ingredients
45Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup white wine vinegar
- 1 cup white wine
- 1 Tbsp. Dijon mustard
- 3 Tbsp. garlic (chopped, about 3-4 large cloves)
- 1 tsp. sugar
- 1 Tbsp. oregano (can be dried or fresh)
- 1/2 Tbsp. kosher salt
- 1/2 Tbsp. pepper
- 1/2 cup olive oil
- 1 lemon juiced (and zested)
- 1 tsp. lemon zest
- 6 oz. marinated artichoke hearts (drained)
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Directions
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium930mg39% |
| Potassium250mg7% |
| Protein2g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C20% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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