Easy Vegetable Soup Recipe | Yummly

Easy Vegetable Soup

ON SUTTON PLACE
16Ingredients
55Minutes
1110Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 small onion (chopped)
  • 2 pounds stew meat
  • salt
  • pepper
  • 46 ounces tomato juice
  • 4 cans beef broth (14 oz.)
  • 1 can beef consomme (Campbell's)
  • 14.5 ounces crushed tomatoes
  • 1 cup carrots (chopped)
  • 12 ounces frozen corn
  • 12 ounces frozen green beans
  • 1 bay leaf
  • 1/2 teaspoon celery salt
  • 1 cup pasta
  • ditalini
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    NutritionView More

    1110Calories
    Sodium96% DV2300mg
    Fat97% DV63g
    Protein116% DV59g
    Carbs26% DV78g
    Fiber40% DV10g
    Calories1110Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat24g120%
    Trans Fat
    Cholesterol170mg57%
    Sodium2300mg96%
    Potassium2560mg73%
    Protein59g116%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber10g40%
    Sugars21g42%
    Vitamin A150%
    Vitamin C150%
    Calcium20%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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