Easy Vegetable Soup Recipe | Yummly

Easy Vegetable Soup

SIMPLY DELICIOUS
15Ingredients
55Minutes
200Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 onion (finely chopped)
  • 2 carrots (peeled and chopped)
  • 1 celery stick (finely chopped)
  • 2 leeks (small, finely chopped)
  • 2 garlic cloves (crushed)
  • 2 bay leaves
  • 1 sprig fresh rosemary
  • 1 red bell pepper (chopped)
  • 1 cup butternut squash (chopped)
  • 2 cups mushrooms (sliced)
  • 2 cups vegetables (mixed green, I used broccoli, zucchini and green beans)
  • 1 cup crushed tomatoes
  • 6 cups vegetable stock
  • fresh parsley (to serve)
  • Parmesan (/Vegetarian Parmesan to serve)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    200Calories
    Sodium68% DV1640mg
    Fat3% DV2g
    Protein18% DV9g
    Carbs13% DV39g
    Fiber36% DV9g
    Calories200Calories from Fat20
    % DAILY VALUE
    Total Fat2g3%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol<5mg1%
    Sodium1640mg68%
    Potassium970mg28%
    Protein9g18%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber9g36%
    Sugars11g22%
    Vitamin A320%
    Vitamin C120%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop