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Ingredients
US|METRIC
2 SERVINGS
- 8 oz. tempeh (thinly sliced)
- 2 Tbsp. maple syrup (adjust to taste)
- 1/4 tsp. liquid smoke (optional**)
- 2 tsp. tamari (or sub with sea salt - adjust to taste)
- black pepper (to taste)
- 1 Tbsp. extra-virgin olive oil (for the pan)
- 4 Tbsp. water (if you like your tempeh soft rather than crispy, optional)
- 1 pinch cayenne (for heat, optional)
- liquid smoke
- smoked paprika powder
- 8 oz. tempeh (thinly sliced)
- 2 Tbsp. maple syrup (adjust to taste)
- 1/4 tsp. liquid smoke (optional**)
- 2 tsp. tamari (or sub with sea salt - adjust to taste)
- black pepper (to taste)
- 1 Tbsp. extra-virgin olive oil (for the pan)
- 4 Tbsp. water (if you like your tempeh soft rather than crispy, optional)
- 1 pinch cayenne (for heat, optional)
- liquid smoke
- smoked paprika powder
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol |
| Sodium710mg30% |
| Potassium1410mg40% |
| Protein47g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber7g28% |
| Sugars26g |
| Vitamin A110% |
| Vitamin C15% |
| Calcium35% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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