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Ingredients
US|METRIC
4 SERVINGS
- 2 cups rice (suhi, short grain white rice)
- 2 cups water
- 1 pinch salt
- 2 Tbsp. rice vinegar
- 2 Tbsp. white sugar
- 4 Tbsp. vegan mayonnaise
- 1 tsp. soy sauce
- 2 Tbsp. sriracha
- large carrot
- 1 tsp. sesame oil
- 1 tsp. soy sauce
- 1 cup daikon radishes (sliced, . I use a mandolin to slice)
- 1/2 English cucumber (thinly sliced.)
- 2 nori sheets (cut into little squares.)
- 2 avocados (pitted and sliced.)
- toasted sesame seeds
- pickled ginger
- wasabe
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium370mg15% |
| Potassium680mg19% |
| Protein5g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber9g36% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C30% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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