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Ingredients
US|METRIC
4 SERVINGS
- 500 grams pasta (wholewheat)
- salt
- 3 cloves garlic
- 1 red onion
- olive oil
- 1 red chilli
- 1 courgette
- 1 red pepper
- 20 cherry tomatoes
- 40 grams basil
- olives
- flaked almonds
- nutritional yeast flakes
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium780mg22% |
| Protein19g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate105g35% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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