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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. roasted turkey breast (Jennie-O Oven)
- 2 Tbsp. oil
- 1 green pepper (thinly sliced)
- 1 red pepper (thinly sliced)
- 1 yellow pepper (thinly sliced)
- 1 onion (thinly sliced)
- salt
- black pepper
- 2 cups cherry tomatoes (halved)
- 1/2 cup onion (finely diced)
- 1 Tbsp. lime juice
- salt
- black pepper
- 4 cups rice (cilantro-lime)
- 4 cups canned black beans (drain and rise)
- 2 cups corn kernels (charred, see notes)
- 1 avocado (sliced)
- fresh cilantro (chopped)
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium1770mg74% |
| Potassium1910mg55% |
| Protein71g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate124g41% |
| Dietary Fiber24g96% |
| Sugars11g |
| Vitamin A70% |
| Vitamin C230% |
| Calcium60% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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