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11Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 cup tomatoes (pitted and diced, about 4 roma tomatoes)
- 1/4 cup red onion (diced, about 1/4 red onion)
- 2 cloves garlic (minced)
- 5 fresh basil leaves (chopped)
- 1 Tbsp. olive oil
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- 1/2 cup balsamic vinegar
- 1/2 loaf French baguette (sliced into ½ inch slices)
- 2 Tbsp. olive oil
- 1/2 tsp. garlic powder
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat45 |
% DAILY VALUE |
Total Fat5g8% |
Saturated Fat0.5g3% |
Trans Fat |
Cholesterol |
Sodium220mg9% |
Potassium95mg3% |
Protein3g |
Calories from Fat45 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber<1g3% |
Sugars3g |
Vitamin A4% |
Vitamin C6% |
Calcium2% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Nawna 8 years ago
Easy to make & a huge hit. We have made this twice in the past two days. Our guests want the recipe.