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Easy Thanksgiving Dinner for Two
HEALTHY SLOW COOKING18Ingredients
40Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup water
- 2 Tbsp. bouillon powder (Golden Veggie, recipe below)
- salt
- pepper
- 8 oz. tempeh (*or seitan for soy-free, cut into 2 slices)
- 2 Tbsp. flour (**or gluten-free thickener)
- 1 1/2 cups stuffing (packaged vegan, **or gluten-free stuffing)
- 1/2 cup water
- 1/4 cup cranberries (minced, or pecans)
- 1 sweet potato (medium, cut into thick rounds)
- 1 Tbsp. brown sugar
- 1/4 tsp. canela
- 1 pinch salt
- 1 cup nutritional yeast flakes
- 2 Tbsp. dried thyme
- 1 Tbsp. dried parsley
- 1 Tbsp. onion powder
- 1 tsp. paprika
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium1560mg65% |
| Potassium1090mg31% |
| Protein41g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate101g34% |
| Dietary Fiber18g72% |
| Sugars11g |
| Vitamin A100% |
| Vitamin C8% |
| Calcium20% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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