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Ingredients
US|METRIC
2 SERVINGS
- 10 dried red chili peppers (see notes)
- 1 1/2 cups shallots (chopped)
- 2 ginger (– 4-inch pieces of, peeled and chopped)
- 2 heads garlic (heads, not cloves)
- 1/4 cup lemongrass (chopped, white parts only or lemongrass paste)
- 1/4 cup cilantro stems
- 1/2 Tbsp. sea salt
- 1 tsp. whole black peppercorns
- 1 lime
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat20 |
% DAILY VALUE |
Total Fat2g3% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium1800mg75% |
Potassium1220mg35% |
Protein8g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate55g18% |
Dietary Fiber6g24% |
Sugars3g |
Vitamin A70% |
Vitamin C60% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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