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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (large, diced)
- 1 onion (diced)
- 1 green pepper (diced)
- 1 red chili pepper (seeded and finely chipped)
- 3 jalapeños (seeded and finely chopped)
- 2 cans black beans (drained)
- 1 can black eyed peas (drained)
- 1 can corn (roasted, drained)
- 1 can kidney beans (drained)
- 1/4 cup chopped cilantro (finely)
- 2 garlic cloves (crushed)
- 1 lime juiced
- 1 tsp. cumin
- 1/4 cup red wine vinegar
- 1/4 cup olive oil
- salt
- pepper
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium1060mg44% |
| Potassium1470mg42% |
| Protein47g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate130g43% |
| Dietary Fiber20g80% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium15% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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