Easy Taco Bake Recipe | Yummly

Easy Taco Bake

PILLSBURY.COM
11Ingredients
45Minutes
1150Calories

Ingredients

US|METRIC
  • 2 pounds ground beef (lean, at least 80%)
  • 16 ounces chunky salsa (Old El Paso™ Thick 'n, 2 cups)
  • 1 ounce Old El Paso™ taco seasoning mix
  • 15 ounces pinto beans (or Progresso™ black beans, drained, rinsed)
  • 3 3/4 ounces ripe olives (sliced, drained)
  • 13 3/4 ounces pizza crust (Pillsbury™ refrigerated classic)
  • 1/2 cup corn chips (crushed)
  • 1 cup shredded cheddar cheese (4 oz)
  • 2 cups shredded lettuce
  • 1 cup diced tomato (1 medium)
  • 1/2 cup sour cream
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    NutritionView More

    1150Calories
    Sodium86% DV2070mg
    Fat97% DV63g
    Protein127% DV65g
    Carbs28% DV85g
    Fiber32% DV8g
    Calories1150Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat25g125%
    Trans Fat2.5g
    Cholesterol200mg67%
    Sodium2070mg86%
    Potassium1390mg40%
    Protein65g127%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate85g28%
    Dietary Fiber8g32%
    Sugars15g30%
    Vitamin A45%
    Vitamin C35%
    Calcium40%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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