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Andrea Moreno: "used a lot less mustard..... absolutely yummy" Read More
10Ingredients
┅Seconds
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. steak (sirloin, boneless ribeye, or NY strip)
- kosher salt
- freshly ground black pepper
- 1 Tbsp. vegetable oil
- 1 shallot (small)
- 2 garlic cloves
- 1/4 cup unsalted butter (cold)
- 2 sprigs thyme
- 2 Tbsp. Dijon mustard
- 2 tsp. worcestershire sauce
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat19g95% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium320mg13% |
| Potassium660mg19% |
| Protein36g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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