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Easy Spelt Bread with Beetroot and Walnuts
EVERYDAY HEALTHY RECIPES9Ingredients
2Hours
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 260 grams spelt flour (wholemeal)
- 1 beetroot (medium/large)
- 2 tsp. baking powder
- 1/4 tsp. bicarbonate of soda
- 1/2 tsp. fine sea salt
- 70 grams walnuts (chopped)
- 2 large eggs
- 80 mL vegetable oil (I used cold pressed rapeseed)
- 200 mL apple juice
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat3g15% |
| Trans Fat0.5g |
| Cholesterol105mg35% |
| Sodium690mg29% |
| Potassium230mg7% |
| Protein6g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium20% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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