Easy Spanish Rice

FIVE HEART HOME(5)
Mary Ortiz: "Perfect! Definetly my go to recipe for very easy…" Read More
10Ingredients
45Minutes
240Calories

Ingredients

US|METRIC
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon butter
  • 1 cup white rice
  • 1 cup chicken broth (or stock, see Tips & Tricks below)
  • 1 cup tomato sauce (or puree, see Tips & Tricks below)
  • 1 1/2 teaspoons chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon dried oregano
  • 1/4 cup fresh tomatoes (diced, seeded & drained, optional)
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    NutritionView More

    240Calories
    Sodium10% DV250mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs13% DV39g
    Fiber8% DV2g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol5mg2%
    Sodium250mg10%
    Potassium290mg8%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(5)

    Mary Ortiz 4 months ago
    Perfect! Definetly my go to recipe for very easy Spanish rice!
    hinkson 4 months ago
    too much tomato taste
    Regis Marco 5 months ago
    simple and easy. I prefer with the tomatoes, my kids without. In both cases it works.
    Brittney S. 6 months ago
    really good, easy to make, had a little kick but tasty
    Michelle H. 6 months ago
    great, it taste amazing. the recipe was easy
    Stephanie Hammock 7 months ago
    It was exactly what I wanted I needed to use a different pot and add more seasoning next time but for sure a great recipe to build upon!
    Diana M. 7 months ago
    Great. My family loved it.
    Ingrid O. 8 months ago
    Really Delicious, súper easy and quick.
    Johnson a year ago
    I made this for the first time for a large gathering so I quadrupled the recipe, therefore it wasn't a good test. I had to add 4 additional cups of water to get the right amount of moisture. overall though, it had very good flavor.
    linda huff a year ago
    Pretty good Added some garlic and little extra salt
    PieEyed a year ago
    This could easily be my choice the next time I need some rice with my tacos ...it was abit hot, but I'll tone that down the next time too.
    Ifah Faisal a year ago
    Very easy to do & taste awfully yummy! I may repeat this again😍
    Toya Ridgeway a year ago
    This was easy and delicious!!!
    Amanda Nies 2 years ago
    Tasted very good and full of flavor. Definitely will be making in the future.
    Rosa 2 years ago
    It was good lots of flavor
    Kota Wolfe 3 years ago
    I made this last night and I was super happy with how it turned out! I had forgotten how to make Spanish rice and this hit the spot!

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