Easy Slow-Cooker Steak Pot Roast Recipe | Yummly

Easy Slow-Cooker Steak Pot Roast

PILLSBURY.COM
7Ingredients
5Hours
330Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds boneless beef top round steak (1 inch thick)
  • 1/2 teaspoon paprika
  • 1/4 teaspoon pepper
  • 1 cup carrots (julienne cut, 2x1/8x1/8 inch)
  • 4.5 ounces sliced mushrooms (undrained)
  • 10.75 ounces condensed cream of mushroom soup
  • 2 tablespoons onion soup mix (from 1-oz package)
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    NutritionView More

    330Calories
    Sodium38% DV920mg
    Fat17% DV11g
    Protein82% DV42g
    Carbs4% DV12g
    Fiber8% DV2g
    Calories330Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol95mg32%
    Sodium920mg38%
    Potassium890mg25%
    Protein42g82%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A100%
    Vitamin C4%
    Calcium6%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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