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13Ingredients
7Hours
700Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 onion (large, sliced or coarsely chopped)
- 1 Tbsp. vegetable oil
- 1 boneless pork loin roast (about 2 to 3 pounds; not tenderloin)
- salt (to taste )
- freshly ground black pepper
- sauce
- 1/2 cup barbecue sauce
- 2 Tbsp. brown sugar (light or dark)
- 1 Tbsp. cider vinegar
- 1 Tbsp. soy sauce (low-sodium)
- 1/2 tsp. ground ginger
- 1/2 tsp. minced garlic
- 1/4 tsp. ground black pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat8g40% |
| Trans Fat0g |
| Cholesterol235mg78% |
| Sodium760mg32% |
| Potassium1460mg42% |
| Protein78g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber1g4% |
| Sugars11g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(12)
Jim VP 5 years ago
Excellent flavor. Turned out great! We couldn't stop eating it! We had to add some additional water mid-day, to make sure the sauce didn't boil down to a char.
Rick Hester 5 years ago
Just let you know upfront. I am a novice to cooking from recipes. A sixty year old widower.... That being said, it was DELICIOUS!!! The pork was sooo tender and tasty. I will certainly be making this again and again. Thank You for sharing.
Jennifer L. 8 years ago
Awesome!!! The whole family fell in love with this recipe!! They BEG me to make it at least once a month!
Thomas Fannning 8 years ago
I did try this recipe and I liked it very well. I did leave the barbeque sauce out. I also did not use the brown suger that was called for in the recipe. I used my Power Pressure Cooker XL and it was ready from start to finish in 45 minutes.