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20Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. boneless, skinless chicken breasts (cubed)
- 1/4 cup cornstarch
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 2 tsp. vegetable oil
- 1 cup chicken broth
- 1/3 cup soy sauce
- 1/2 cup brown sugar
- 1/2 cup orange juice
- 2 Tbsp. orange zest
- 1/4 cup vinegar
- 3 cloves garlic (minced)
- 1/2 tsp. ground ginger
- 1/2 tsp. red pepper flakes
- 1 tsp. sesame oil
- 2 Tbsp. water
- 2 Tbsp. cornstarch
- sesame seeds (optional)
- green onions (optional)
- cooked rice (for serving)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1.5g8% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium1150mg48% |
Potassium580mg17% |
Protein26g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber<1g4% |
Sugars14g |
Vitamin A4% |
Vitamin C25% |
Calcium6% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Rosemary Gillanders 4 years ago
Very good taste!
I was a bit sceptical the way the cornstarch was used. But it turned out great. Great taste and tender chicken. Will certainly make this again.
Kiara 7 years ago
I thought the flavor was real good although the sauce didn't thicken up the way I thought it would. I ended up having to take it out of the crockpot and put it in a frying pan with half the sauce and then it thickened. Next time I make this I would probably just make half the sauce. Even my picky son liked this recipe