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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1/2 cup onion (chopped)
- 2 cloves garlic (minced)
- 16 oz. tomato sauce
- 1 1/2 tsp. Italian seasoning
- 4 oz. sliced mushrooms (drained)
- 3 cups tomato juice
- 6 oz. noodles (uncooked spaghetti, broken into bits)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol115mg38% |
| Sodium570mg24% |
| Potassium1350mg39% |
| Protein33g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber6g24% |
| Sugars20g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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