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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. chorizo (if in links, remove the casings)
- 2 Tbsp. olive oil
- 2 Tbsp. flour
- 1 1/2 cups milk
- 10 oz. oaxaca cheese (cut into chunks)
- 1/2 cup cilantro (chopped)
- 4 oz. shredded cheese (Tillamook Farmstyle Cut Sharp Cheddar)
- 4 oz. shredded cheese (Tillamook Farmstyle Cut Mexican 4)
- 4 Roma tomatoes
- 1/2 medium onion
- 1 jalapeño (medium)
- 2 tsp. garlic
- 1 lime
- salt
- pepper
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