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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1/2 onion (large, diced)
- 2 Tbsp. flour
- 1/2 cup heavy cream
- 1/2 cup chicken stock
- 1 cup Gruyere cheese (shredded)
- 1/2 tsp. dried thyme
- salt
- pepper
- 2 lb. potatoes (peeled & cut into 1" cubes)
- 1/4 cup Parmesan cheese (grate)
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium440mg18% |
| Potassium950mg27% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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