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Tim Nichols: "2nd time I made it and it is a big hit. This will…" Read More
11Ingredients
┅Seconds
520Calories
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Ingredients
US|METRIC
5 SERVINGS
- 6 slices bacon (drippings reserved)
- kosher salt (to taste)
- freshly ground black pepper (to taste)
- 6 chicken breast halves
- 3 Tbsp. all-purpose flour
- 1 Tbsp. butter
- 4 green onions (thinly sliced)
- 1 clove garlic (minced)
- 1 cup chicken broth
- 1/2 cup sour cream
- 1 Tbsp. parsley (fresh chopped)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium770mg32% |
| Potassium1070mg31% |
| Protein56g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g2% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium6% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Tim Nichols 5 years ago
2nd time I made it and it is a big hit. This will become a staple dish in our house. Recipe reminders me of a dish my made for me. I actually modified this dish to incorporate my mom’s dish by adding mushrooms and a couple shots of tabasco to the chicken broth. This original dish is great just the adds remind me of mom.
Damien Young 8 years ago
A great dish. My only issue is prep time will take longer than 15 mins. I have a toddler, so maybe that's just my issue, but plan on spending some time in the kitchen with this one. Prep time aside, it's a really flavorful dish and worth trying out.