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9Ingredients
65Minutes
800Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. potatoes (about 3 large potatoes, peeled and quartered)
- 8 Tbsp. butter
- 1 onion (medium, chopped, about 1 1/2 cups)
- 2 cups vegetables (—diced carrots, corn, peas)
- 1 1/2 lb. beef (ground round)
- 1/2 cup beef broth
- 1 tsp. worcestershire sauce
- salt
- pepper
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Directions
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NutritionView More
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800Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories800Calories from Fat440 |
% DAILY VALUE |
Total Fat49g75% |
Saturated Fat25g125% |
Trans Fat1.5g |
Cholesterol175mg58% |
Sodium640mg27% |
Potassium1700mg49% |
Protein40g |
Calories from Fat440 |
% DAILY VALUE |
Total Carbohydrate51g17% |
Dietary Fiber9g36% |
Sugars4g |
Vitamin A100% |
Vitamin C90% |
Calcium10% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(26)
Demishia 6 months ago
Very good! The potatoes soak up most of the broth so I would add a little more than it states
vonSeggern 2 years ago
Added frozen veg with the onion instead of fresh (to speed things up) added ketchup, garlic, thyme to the mix. Added heavy cream to the potato’s and garlic powder, topped with cheddar.
KLT 3 years ago
Absolutely delicious. I love casserole meals. I added extra veggies, garlic, a few more potatoes (to thicken the mashed potato topping) and topped it off with mild & sharp cheddar cheese. Yummy!
Andrea M. 4 years ago
Absolutely delicious! I added a little milk and shredded cheddar to the potatoes when mashing to make them creamier. This is a new family favorite!
ivy 4 years ago
I used this for my first time of making Shepherd's Pie and it's been in our regular rotation since!
nepinsky 4 years ago
added a little more Worcestershire and flour to thicken it all up! it was perfect and I'll do it again
West 5 years ago
It turned out great... haven’t ate it yet but I know from experience that almost everything I make is delicious!!! Thank you for this recipe!!!
Sarah Barr 5 years ago
Delicious! I used frozen vegetables and added them when the meat was almost fully browned.
Meghan Bruder 6 years ago
Great easy dinner! I use lamb to make it even better and do a half and half mash of sweet pots and regular potatoes for he topping.
SkratBrat13 6 years ago
Super easy to make and the steps were easy to follow ❤️ I’ll definitely be adding this to my favorite list
Burt 6 years ago
It's not Shepherds pie if it's made with beef! Shepherds herd sheep! Ergo it has to be made with lamb!!!!!!! Ask any Brit.
Hope Taylor 6 years ago
Delicious, simple, and easy to customize :-) I made extra potatoes after reading the reviews and they were def needed. I'll def make it for my family again! Perfect Sunday night dish, lots of leftovers are easy to portion and reheat for lunch through the week
K G. 7 years ago
This was delicious, easy to make and I will so be making this again! It was a big hit!
Mariya Riskova 7 years ago
Love it! I have made it so many times and it is always tasty! Lately I have been using grassfed beef from a local farm and you can taste the difference. I can't wait to make it again!
Darlene P. 8 years ago
This recipe is very close to what I make, except I often buy ready-made mashed potatoes for the top. I have also added corn. The best thing about this is that the kids always ate it up! This can be made with soy hamburger for vegetarians, and it's equally good.
Carleen Ferguson 8 years ago
This recipe was very easy and most importantly it tasted delicious. Also was a hit with my kids!!
I'll definitely make it again!!
Stephanie M. 8 years ago
Delicious! I needed to make more mashed potatoes though cause 2lbs wasn't enough. It was easy and very good!