Easy Sheet Pan Chicken Fajitas (Whole30 Paleo Keto) Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Easy Sheet Pan Chicken Fajitas (Whole30 Paleo Keto)

Glory MacKinnon: "Very easy and delicious meal!" Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 1 1/2 pounds chicken breast tenders
  • 2 bell peppers (large, sliced)
  • 1 yellow onion (sliced)
  • 2 tablespoons avocado oil
  • 2 1/2 tablespoons fajita seasoning (homemade taco &, see recipe below)
  • 1 teaspoon kosher salt
  • 1 lime
  • chopped fresh cilantro
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    Calories360Calories from Fat210
    Total Fat23g35%
    Saturated Fat4g20%
    Trans Fat
    Calories from Fat210
    Total Carbohydrate23g8%
    Dietary Fiber3g12%
    Vitamin A4%
    Vitamin C70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Glory MacKinnon a month ago
    Very easy and delicious meal!
    Dave W. 7 months ago
    Easy, quick, and delicious!
    Savannah 7 months ago
    Make this at least twice a month and has definitely become a quick solve for something quick, easy and healthy
    Garitt 10 months ago
    Super easy to make and they’re so delicious. The chicken was moist, tender and packed with flavor.
    Kim Skimmons 10 months ago
    Easy and tasty. Takes longer than 10 mins to prepare though because of the washing, chopping and mixing. I used canola oil instead of avocado oil and was fine. I also made brown rice and black and red beans so we could do a make-your-own burrito night. Used gluten-free tortillas made from rice flour.
    Ana Ionescu a year ago
    Delicious and easy to throw together
    it was a hit with family they loved will be making again
    Angela a year ago
    This recipe is delicious, and super easy! My family and I enjoyed it, and the leftovers even taste good. Will definitely make again.
    Guy Leblanc a year ago
    I used chicken fingers instead of breast and it turned out so moist! Will be making it again!
    Micah J a year ago
    Very delish i also made steak and mushrooms with the same marinade. The family loved this recipe!
    Emily a year ago
    Super easy, yummy and healthy! I didn’t use the rack as directed and see why it’s recommended due to the amount of liquid the peppers produce so I’ll do that next time. Will definitely make again.
    Annett Smith a year ago
    very tasty. will definitely make again.
    Hurt 2 years ago
    Love this simple yet flavorful dinner or lunch
    Chrissy 2 years ago
    Super easy, healthy and delicious!
    Ashley 2 years ago
    Amazing & super simple! I decided to use McCormick fajita seasoning but everything else I kept the same. Will definitely be making again!
    Ben 2 years ago
    great, easy, flavorful meal. i used steak & chicken
    Brian Haley 2 years ago
    Great meal and so easy to prepare! Usually when I make Fajitas for the whole family it takes a long time because I can’t cook all of it at one time. I was skeptical of how cooking all of it at once in the oven would turn out, but it exceeded my expectations exponentially. The whole family agreed that chicken came out very juicy and even tasted great the next day for leftovers!! I will only use this method from now on and will definitely be cooking fajitas more often!!
    Hi 2 years ago
    Super easy to make!! Made my own seasoning and I used chicken tenders (quick and easy) will make again.....
    Lisa Perdue 2 years ago
    This was delicious! I made the fajita seasoning with salt, pepper, chili powder, cumin, coriander, and onion powder because I am out of the others, but it still tasted great.
    Mellonease K. 2 years ago
    This was very good and super easy.
    Conklin 2 years ago
    easy and delicious 👌🏻
    Trebie 2 years ago
    Great!!! Used venison instead of chicken
    lea a. 2 years ago
    Quick Easy and Delicious!!
    Katie 2 years ago
    Great! Used 3 peppers and it was enough for 2 people. Might put it over rice or beans to make it more filling
    Marcella S. 2 years ago
    Kids loved it...keep asking me to make it, so it’s on tonight menu.
    ELBG 2 years ago
    Good Need fajita wrap...
    Brittany Kunisch 2 years ago
    This was easy enough for my husband to make and had enough flavor for my 5 year old to eat.
    Melissa Chambers 2 years ago
    Sure it’s good, but it’s not keto. This one meal would wipe out your carbs for the whole day.
    Heather 2 years ago
    Easy and flavorful keto meal!
    Flora Camarillo 2 years ago
    It was good! I don't cook often, but this one was really easy to do, and my boyfriend loved it! Only complaint was that the cook time was too short for us. We had to do 25 minutes in the oven, and about 5 I'm the broiler. It was delicious though!