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Ingredients
US|METRIC
4 SERVINGS
- 4 cups chicken stock
- 1 pinch saffron threads
- 2 Tbsp. olive oil
- 14 oz. chorizo sausage (cut into slices)
- 1 onion (Large, chopped)
- 3 cloves garlic (chopped)
- 14 oz. scallops (cleaned)
- 1 cup dry white wine
- 2 cups long grain rice
- 1 tsp. paprika
- 1 tsp. smoked paprika
- 1 handful fresh parsley (chopped)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1740mg73% |
| Potassium1230mg35% |
| Protein55g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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