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Ingredients
US|METRIC
8 SERVINGS
- 1 pie shell (unbaked 9")
- 1/2 lb. pork sausage
- 1/2 cup diced onion (finely)
- 1 1/2 cups cheese (I use cheddar and mozzarella)
- 5 eggs
- 1/2 cup milk
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium650mg27% |
| Potassium200mg6% |
| Protein16g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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