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Description
Browned cubes of tofu are sprinkled with chopped chives and served with malt vinegar.
Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. canola oil (or high heat oil of choice)
- 14 oz. extra firm tofu (cut into 1-inch cubes and patted dry with a paper towel)
- 3 Tbsp. malt vinegar
- 1/2 tsp. salt (plus more to taste)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium310mg13% |
| Potassium250mg7% |
| Protein16g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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