Easy Salisbury Steak Dinner Recipe | Yummly
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Easy Salisbury Steak Dinner

KLEINWORTH CO.(7)
Jenny Knight: "This was excellent!! All the different spices and…" Read More
12Ingredients
40Minutes
360Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 pounds lean ground beef
  • 2 tablespoons worcestershire
  • 3 tablespoons minced onions
  • 2 tablespoons garlic powder
  • 2 tablespoons seasoning (Pappy’s)
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 3 packets brown gravy mix
  • 3 cups hot water
  • 3 tablespoons ketchup
  • 1 1/2 teaspoons worcestershire
  • 1 cup mushrooms
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    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol140mg47%
    Sodium980mg41%
    Potassium1080mg31%
    Protein50g98%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C8%
    Calcium8%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Holly Smiley 2 months ago
    It tasted okay to me. It wasn’t bad though. I am thinking the pappys seasoning probably pulls everything togethee( did not use do to not finding it).
    Jenny Knight 10 months ago
    This was excellent!! All the different spices and flavors...oh my! This will go in the menu rotation for sure
    Ashleigh Hall a year ago
    It was alright- I probably wouldn't make it again. Can't figure out what wasn't that good about it- the seasoning in the meat was maybe too much- the ketchup in the gravy made the flavor taste weird. Not a fav- maybe it would be better if I made the gravy from scratch and changed up the seasoning.
    Chris 2 years ago
    Amazing, just have to adjust the salt level for our taste!!
    Laura 2 years ago
    Would have left the ketchup out of the gravy.
    Annie 2 years ago
    This was really easy and really good. I didn’t have pappys seasoning but I looked up the ingredients and the only difference between what was already in the recipe was paprika. So I added some paprika to the mix. Used canned sliced mushrooms (drained); super easy. Served over rice. Really yummy. Will surely make again.
    Ena 2 years ago
    Great! Add to our family favourite list 22/5 used Italian seasoning, cooked mushrooms separately

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