Easy Russian Borscht Soup

HAPPY KITCHEN.ROCKS
16Ingredients
30Minutes
240Calories

Ingredients

US|METRIC
  • 2 tablespoons vegetable oil
  • 1 onion (medium-sized, diced)
  • 2 carrots (medium-sized, diced)
  • 2 red beets (medium-sized, diced)
  • 2 quarts vegetable broth
  • 2 potatoes (diced)
  • 1/4 white cabbage (chopped)
  • 2 bay leaves
  • 2 tablespoons lemon juice
  • 2 tablespoons tomato paste
  • 2 cloves garlic (minced)
  • 2 tablespoons fresh dill (chopped)
  • salt
  • black pepper
  • sour cream (to garish)
  • rye bread (to serve)
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    NutritionView More

    240Calories
    Sodium93% DV2220mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs13% DV39g
    Fiber28% DV7g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat0g
    Cholesterol<5mg1%
    Sodium2220mg93%
    Potassium990mg28%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber7g28%
    Sugars13g26%
    Vitamin A130%
    Vitamin C110%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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