Easy Rosemary Focaccia Bread Recipe | Yummly

Easy Rosemary Focaccia Bread

HOUSE OF NASH EATS(4)
Alfred Crabtree: "Very easy, tasty, and the aromas bring everyone t…" Read More
9Ingredients
15Minutes
220Calories
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Ingredients

US|METRIC
  • 1 1/2 cups hot water
  • 1 tablespoon yeast
  • 2 tablespoons sugar (divided)
  • 3 cups flour
  • 1 teaspoon salt
  • 2 tablespoons olive oil
  • 1/4 cup butter (melted)
  • 2 teaspoons fresh rosemary (coarsely chopped)
  • 1/4 teaspoon coarse salt
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    NutritionView More

    220Calories
    Sodium14% DV330mg
    Fat12% DV8g
    Protein8% DV4g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories220Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol10mg3%
    Sodium330mg14%
    Potassium55mg2%
    Protein4g8%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A4%
    Vitamin C0%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(4)

    Alfred Crabtree 10 months ago
    Very easy, tasty, and the aromas bring everyone to the kitchen to sample!
    Hooper a year ago
    Super easy and delicious!
    Andrei 2 years ago
    Very easy to make and a great base to add on your favourite toppings. We added caramelised onions and olives.
    Les Butler 3 years ago
    Really liked this focaccia. Easy and a very versatile base for many potential toppings

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