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Easy Roasted Pork Tenderloin & Sweet Potatoes
MCCORMICK9Ingredients
55Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup brown sugar (packed)
- 2 tsp. chili powder (McCormick®)
- 1 tsp. salt
- 1/2 tsp. cinnamon (McCormick®, Ground)
- 1/2 tsp. McCormick Garlic Powder
- 2 sweet potatoes (medium, peeled and cut into 1-inch cubes)
- 1 onion (medium, cut into thin wedges)
- 2 Tbsp. butter (melted)
- 1 pork tenderloin (about 1 pound)
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Directions
- Preheat oven to 375°F. Mix brown sugar and seasonings in large bowl. Reserve 2 tablespoons. Add sweet potatoes, onions and butter to bowl; toss to coat well. Spread in large, shallow, foil-lined baking pan sprayed with no stick cooking spray.
- Roast 10 minutes. Rub pork tenderloin with reserved seasoning mixture. Push sweet potatoes and onions to one side of pan. Place pork tenderloin on other side.
- Roast 25 minutes or until pork is desired doneness and sweet potatoes are tender. Slice pork and serve with sweet potatoes and onions.
NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium750mg31% |
| Potassium800mg23% |
| Protein28g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars13g |
| Vitamin A200% |
| Vitamin C8% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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