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Easy Roasted Parmesan Pesto Potatoes
THE STAY AT HOME CHEF7Ingredients
40Minutes
190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 lb. red potatoes
- 1/4 cup pesto sauce (prepared)
- 3 Tbsp. butter (melted)
- 1/2 cup grated Parmesan cheese (freshly)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 1/4 cup fresh parsley (minced)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium380mg16% |
| Potassium710mg20% |
| Protein6g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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