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Ingredients
US|METRIC
6 SERVINGS
- 4 cups rhubarb (chopped)
- 6 oz. tomato paste
- 2 cups water
- 2 small onions (chopped)
- 4 cloves garlic (minced)
- 1/4 cup brown sugar
- 1/4 cup honey
- 3 Tbsp. Dijon mustard
- 2 Tbsp. cider vinegar
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. red chili flakes (or to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium630mg26% |
| Potassium580mg17% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber3g12% |
| Sugars22g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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