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Ingredients
US|METRIC
4 SERVINGS
- 3/4 lb. white American cheese (good quality, buy it sliced at the deli counter at your grocery store. Then chop into small squares, finely chopped)
- 4 oz. fontina cheese (good quality, shredded)
- 1 1/4 cups half-and-half
- 2 Tbsp. jalapenos (canned, finely chopped, You can also use Green Chiles. I love Old El Paso SO MUCH for both types!)
- 1 tsp. chili powder (you could also use cumin if you prefer that taste)
- 1/2 tsp. ground nutmeg (optional. some readers haven't liked this spice although some did, SEE NOTE ***)
- 1 tsp. red pepper flakes
- 1/4 tsp. salt
- 1/4 tsp. black pepper
- jalapenos (optional)
- chopped cilantro (optional)
- tomatoes (optional)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1630mg68% |
| Potassium420mg12% |
| Protein32g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium80% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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