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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. ramen noodles
- shrimp (frozen)
- frozen broccoli
- soy sauce
- 2 pkg. ramen (2.25 ounce packages)
- 2 cups frozen broccoli
- 2 cups shrimp (frozen, thawed according to package instructions.)
- 2 Tbsp. soy sauce
- 1 clove garlic (minced)
- 1 tsp. freshly grated ginger
- 1 tsp. chili paste (more for spicier ramen)
- 1 tsp. seeds (black seasame)
- 1 soft-boiled egg (cut in half, see instructions in blog post)
- 1 Tbsp. green onions (sliced)
- 1 sheet seaweed (snack size cut in thin strips with scissors)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories460Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol265mg88% |
Sodium2230mg93% |
Potassium430mg12% |
Protein37g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate43g14% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A8% |
Vitamin C6% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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