Easy Raisin Buns Recipe | Yummly

Easy Raisin Buns

RECIPESPLUS
8Ingredients
25Minutes
250Calories

Ingredients

US|METRIC
  • 2 1/2 cups self rising flour
  • 2 tablespoons butter (chopped, + 1 tsp)
  • 1/4 cup golden raisins
  • 3 tablespoons sugar
  • 3/4 cup milk
  • 1 large egg
  • 1 cup powdered sugar (sifted)
  • 3 drops pink food coloring
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    Directions

    1. Preheat oven to very hot 425°F. Lightly grease a baking sheet.
    2. Sift the flour into a large bowl, then add the butter. Using fingertips, lightly rub in 2 tbsp butter until it is well combined. Stir in the raisins and 2 tbsp sugar.
    3. Make a well in the center of the flour mixture. In a separate bowl, whisk together the milk and egg. Reserve 1 tbsp of mixture and pour remainder into the well. Using a palette knife, quickly mix to create a soft, sticky dough. Do not over-mix.
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    NutritionView More

    250Calories
    Sodium20% DV480mg
    Fat6% DV4g
    Protein10% DV5g
    Carbs16% DV47g
    Fiber4% DV1g
    Calories250Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol30mg10%
    Sodium480mg20%
    Potassium120mg3%
    Protein5g10%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber1g4%
    Sugars20g40%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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