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14Ingredients
45Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. unsalted butter (divided)
- 2 Tbsp. extra virgin olive oil (Carapelli® Organic, + more for drizzle)
- 1 cup onion (diced)
- 3 garlic cloves (minced)
- 1/2 cup celery (trim and finely chop)
- 8 oz. mushrooms (thinly sliced, I used Cremini mushrooms)
- kosher salt
- freshly ground black pepper
- 1 1/2 cups arborio rice
- 1 cup dry white wine
- 2 1/2 cups vegetable broth (warm)
- 1/4 tsp. dried thyme
- 1/4 cup freshly grated Parmesan (+ more to serve)
- chives (Chopped, to garnish, optional)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium900mg38% |
| Potassium410mg12% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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