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Easy Pressure Cooker Lo Mai Gai (Steamed Sticky Rice with Chicken)
WHAT TO COOK TODAY12Ingredients
45Minutes
550Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lotus leaves (large, if using, soaked for 1 hour)
- 2 cups glutinous rice (see notes)
- 2 boneless chicken thighs (cut into bite-size pieces)
- 3 Chinese sausage (links, sliced into 1/2-inch pieces at an angle)
- 2 cups water
- 5 shitake mushrooms (soak in warm water for 15 minutes)
- 2 Tbsp. dried shrimp (soak in warm water for 10 minutes)
- 5 pieces dried chestnut (soak in hot water for 10 minutes)
- 2 Tbsp. soy sauce
- 1 Tbsp. dark soy sauce
- 1 Tbsp. oyster sauce
- 1 Tbsp. cooking wine
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol60mg20% |
Sodium1140mg48% |
Potassium240mg7% |
Protein21g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate71g24% |
Dietary Fiber3g12% |
Sugars0g |
Vitamin A2% |
Vitamin C2% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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