Easy Pork Tenderloin Sliders

EASY RECIPE DEPOT
9Ingredients
25Minutes
470Calories

Ingredients

US|METRIC
  • 2 pork tenderloins (about 2 1/2 lb., trimmed)
  • 20 slider buns (or dinner rolls, split)
  • 3 tablespoons olive oil (divided)
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons kosher salt
  • 1/4 cup dark brown sugar (firmly packed)
  • 3 tablespoons fresh thyme leaves
  • 2 tablespoons Dijon mustard
  • 2 tablespoons fresh rosemary (chopped)
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    NutritionView More

    470Calories
    Sodium55% DV1330mg
    Fat34% DV22g
    Protein106% DV54g
    Carbs5% DV15g
    Fiber3% DV<1g
    Calories470Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol165mg55%
    Sodium1330mg55%
    Potassium1060mg30%
    Protein54g106%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g3%
    Sugars14g28%
    Vitamin A2%
    Vitamin C6%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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