Turned out great. I used Splenda brown sugar substitute. I think I would eliminate the cayenne or reduce it to a 1/8 of a teaspoon. Pork chops were tender not dry at all. Will make again.

Very good! The flavor was great. I did smoke up the room even before adding the sugar but it was still worth it.

We loved it! I’m not a great cook but this was simple and a success! My teenage son even gave me a 9 out of 10 😃

Tasty, and tender Will make again

We all loved this recipe. I had to make up more spice mix, because I had 6 pork chops. But I will definitely be making this again.

This recipe is great! I love the spicy and sweet flavors. Just enough spicy and not overbearing. I did have to cook the chops a little longer than stated, but just by about 5 minutes. I will make this for dinner again!

turned out great will be making again

delicuous, my family requests this recipe all the time. love the sweet and spicy

These were yummy! We used half the amount of all spices, 2/3 of the brown sugar, and they turned out great. I would suggest you give them a try and just adjust spices to your own taste.

i suggest you make this! so good

The pork chops cooked well but next time I will leave out the cayenne pepper because it was painfully hot after a few bites. Used the correct measurements too. Some people may not be bothered by it but it made them difficult to eat.

thank you! you save my life.

was a nice twist from ordinary chops

Cut cayenne in half and it still overwhelmed an otherwise wonderful dish.

Ahh-maaa-zingg!!! So easy once you get the sugar part under your belt and they come out sooo delish!!

Very tasty and easy. The rub only covered two thick boneless pork chops. Will need to double for more.

Delicious!! I havent made pork chops in a long time and trying this recepie I will be eating them on a regular basis. The sweet and the heat are a perfect combo!

Quite easy and delicious!

pretty good. nothing fancy and very easy to make.

I’ll brine chops first next time. Then let the rub stand on them a few hours next time. Very good recipe.

Amazing!!! I will totally make this easy dinner again. Didn’t take long to make it and didn’t require much ingredients. Easy recipe if you don’t have time to cook.

Delicious!!! Very tender! Will add more cayenne next time

Tonight was the second time making these and they were great! The first time they were too spicy - maybe I added too much cayenne peppers.

Very enjoyable & not difficult at all. My wife said "make it again".

Awesome! Would definitely make it again!

Great!! Make it a lot now

Delicious! I love the combination of sweet and heat :) We will definitely be making these again. Combined mine with roasted cauliflower and baked red potato.. The sauce drizzled over the cauliflower is amazing!

These were pretty good! They were a little spicier than I expected, but I'm not complaining! They were quick and easy to make so that was an added bonus

My son loved this and he's super picky.. I will be making this again. I made it exactly by the book.

i don't eat meat so i rely on the people i am serving for criticisms and they are brutal. but the family said the chops were very good, i seasoned the pork chops and let sit for 30 minutes (i wish i would of had more time for them to sit). after i browned them i put them in the oven at 300 for 30 minutes to see if the flavor would seep in a bit more, then served with sauce on top.