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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless center cut pork chops
- 1 lb. broccoli (cut into florets)
- 2 large sweet potatoes (peeled and diced)
- extra-virgin olive oil
- 1 tsp. kosher salt
- 1 tsp. lemon pepper seasoning
- 1/2 tsp. dried thyme
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium760mg32% |
| Potassium1270mg36% |
| Protein45g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A200% |
| Vitamin C170% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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